Chickpea Flour

Chickpea Flour

📖 https://www.alphafoodie.com/how-to-make-chickpea-flour/ total time: 8 hours 10 minutes

🥘 Ingredients

  • dried chickpeas
    200 g

🍳 Cookware

  • high-speed blender or spice grinder
  • Sieve
  1. 1
    Directly blend the dried chickpeas in a high-speed blender or spice grinder .
    dried chickpeas: 200 g
  2. 2
    Sieve the flour to remove any lumps. Then try grinding the larger particles again. Repeat until no lumps are left.
  3. 3
    Store in an airtight container for up to 2 months.